Consejo Superior de Investigaciones Científicas posted this:Continuous indoor rearing of Philaenus spumarius, the main European vector of Xylella fastidiosaCSIC has developed a methodology to rear the meadow spittlebug Philaenus spumarius (L.) (Hemiptera, Aphrophoridae) in control climatic conditions in the laboratory allowing the supply of nymphs and adults before they become available in the field. This continuous indoor-rearing protocol could facilitate studies on the biology, ecology and management of P. spumarius and on the transmission of Xylella fastidiosa. Innovative and research partners from the agro sector are being sought to collaborate through a patent licence agreement. An offer for Patent Licensing
Yissum - Research Development Company of the Hebrew University posted this:Development of 2,4-D Resistant Non-Transgenic Solanaceae PlantsResearcher used transcriptomics to identify 5 crisper/cas KO targets for generating 2,4-D resistant tomatoes Project ID : 8-2016-4342
Yissum - Research Development Company of the Hebrew University posted this:Breeding Tef for Israeli ClimateA novel method to breed Teff cultivars increasing Teff productivity in conditions different from Ethiopian drought and hot climate. A Breeding Program to Maximize the Quality of Teff Cultivars Project ID : 8-2014-3050
Yissum - Research Development Company of the Hebrew University posted this:ORIS (‘280-4’) PASSION-FRUIT CULTIVAR – PURPLE WITH DARK PURPLE SPOTS AND 1.5-2X BIGGERA novel genotype of Passiflora edulis (Passion fruit) with an unusual and attractive peel color (pink/red/peach with purple spots), similar to Pomegranate/ star king apple, with fruit size ~2 + fold larger than the existent commercial varieties in Israel. 280-4, ORIS, A novel cultivar of Passionfruit (connected to 4676 project ) Project ID : 23-2019-6712
Yissum - Research Development Company of the Hebrew University posted this:YUKIS (‘280-7’) PASSION FRUIT CULTIVAR – JUICY, YELLOW-PEELED AND 1.5X BIGGERA novel genotype of Passiflora edulis (Passion fruit) with bright Yellow peel color with fruit size ~1.5 fold larger than the existent commercial varieties in Israel. The pulp of the fruit is very aromatic and sweet. 280-7, YUKIS, A Novel Cultivar of Passion Fruit (connected to 4676 project ) Project ID : 23-2019-6713
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Center for Technology Transfer and Commercialization of Novosibirsk State University posted this:High-precision environmental monitoring UAV-mobile systemNovosibirsk State University has developed a UAV-mobile complex for high-precision environmental monitoring. Due to the use of a high-frequency magnetometer, highly sensitive gamma-ray spectrometer, gas analyzer, as well as special software for data processing, the costs of environmental monitoring are reduced significantly, often by more than 3-5 times. The University seeks partners for scientific cooperation and service agreements
Consejo Superior de Investigaciones Científicas posted this:Potyvirus viral detection kitCSIC and the Universitat Politècnica de València have developed a method for the detection and quantification of all species of the viral genus Potyvirus present in plant samples. The different species of the genus Potyvirus cause losses of up to 90% of production in crops of high economic interest, such as potato, maize or sugar cane. So far, the only way to identify that the crop was being attacked by a virus of the genus Potyvirus was to make specific detections for each species of the genus. With this new system it is possible to determine if in the samples coming from a culture there is presence of one of the 148 known species of the genus Potyvirus or of some unknown variant of these species. Companies in the agro-food sector interested in incorporating this kit for viral detection are being sought. An offer for Patent Licensing
Consejo Superior de Investigaciones Científicas posted this:Effective method for plant wound healingCSIC and the Center for Research in Agricultural Genomics have developed an effective method for plant tissue regeneration that involves the use of a bacterial cellulose-based biopolymer. The application of this material directly in plant wounds enhances the formation of new cells layers which boosts the healing processes. Industrial partners are being sought to exploit the existing know-how through a patent license agreement. An offer for Patent Licensing
FUNDITEC posted this:High-added value products from Agro-Food residuesTechnology for development of valuable products for the food and packaging industry that applies to hygienic design of facilities and food safety and Circular Economy (Life cicle, Eco design, Reuse of food by-products including water) Looking for Research co-operation and Commercial agreement with technical assistance
FUNDITEC posted this:Use of proteins from alternative sources for food applicationsAt FUNDITEC we have a wide experience in the valorization of biomass from microalgae (both lipid and protein extracts) to be used in the development of products of interest in the food industry. Looking for Research co-operation, Technical co-operation and Partner Search
Yissum - Research Development Company of the Hebrew University posted this:GILIS (‘280-15’) PASSION-FRUIT CULTIVAR – PINK WITH PURPLE SPOTS AND 2X BIGGER A new cultivar of passionfruit, developed by Prof. Alon Samach – 280/15 Characteristics: (1) attractive peel color red-orange (2) Pink lady/Pomegranate-like appearance (3) Large size: more than 2 –fold larger than the existent commercial varieties (4) Peel: medium thickness, allowing the firmness of the fruit without effecting the fruit content (5) Aromatic (6) Taste: sweet-sour, similar to the commercial varieties GILIS (280-15) Extra Large, Attractive Passion-Fruit Cultivar Project ID : 8-2018-4676
Yury Savinykh posted this:
Professor / PhD.
Avazyme posted this:Food safety, quality, authenticity and consulting servicesAvazyme offers agile and custom problem solving services to the food industry through the application of biological and chemical analytics. Differentiated from larger CROs that offer a rigid standardized menu of services, Avazyme is focused first on agile problem solving. Avazyme has state-of-the-art instrumentation and methodologies. Problem solving is applied to food safety, quality, authenticity and GMO testing. Avazyme also offers consulting in food regulatory science, Maximum Residue Levels (MRLs), import tolerances and food safety, quality and secondary standards, nutritional labeling, authenticity and GMO analysis. Consulting in new assay development, validation and certificate of analysis is also offered. Differentiated from larger CROs, Avazyme offers nimble, rapid and custom analytical method development and validation. Offers include development of laboratory and point of use assays. Avazyme offers organizations Independent Lab Validation (ILV). Avazyme is BSL2, EPA GLP, FDA GLP compliant and will work with companies requiring GMP and ISO17025 standards.
Yissum - Research Development Company of the Hebrew University posted this:Clay-Polymer Sorbents for the Removal of Organic Pollutants from WaterClay-Polymer Sorbents for the Removal of Organic Pollutants from Water Project ID : 8-2012-2876