Seeking a biosensor for the rapid detection and quantification of Brettanomyces sp. content in wine
We are looking for sensitive, fast, and non-expensive analytical procedures for Brettanomyces identification and quantification in wines.
Seeking Additive Manufacturing Materials for Cold Forming Dies
Find materials that are able to be processed by means of additive manufacturing technologies and are suitable for cold forming operations. The materials provided should withstands heavy cyclic loads due to the working conditions of the process. We are seeking innovative materials that are capable of being processed thru additive manufacturing technologies and could work under cold forming process conditions.
Computerized Prediction of Taste Recognition (Bitter and Sweet)
Cluster01 Cluster11 Computer-aided taste modulators identification Project ID : 23-2016-4357
Novel Dehydration Process and Products - Retaining Color, Texture and Taste
“Repraxis-Dehydration” is a novel revolutionary patented process taking advantage of naturally-occurring enzymes within plant and animal foods. Repraxis Dehydration gives a stunning new look to dry food products – pretty, portioned and tasty.
Patterned surfaces for physical entrapment of drug particles
Easy-to-apply device composed of a transdermal patch with microsize patterns such as micropillars, able to efficiently entrap the maximum amount of drug particles at the microscale and release them in a controlled and sustained manner. The maximum amount of entrapped drug microparticles is enabled by the similarity between the micropillars spacing in the patch and the microparticles diameter, enhancing the dose of the therapeutic compound administrated, decreasing the need of frequently replacing the patch.
Regenerative medicine for drug screening
The project, termed CardioSlice, includes: An effective in vitro tool for drug screening heart disease models A new technology for the generation of mature human cardiomyocytes
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