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Showing all visible results for Soft drinks and bottling plants

Seeking novel bottle and/or bottle closure sanitation methods that reduce or eliminate the use of chemicals and/or water in the sanitation process

PepsiCo is seeking novel bottle and/or bottle closure sanitation methods that reduce or eliminate the use of chemicals and/or water in the sanitation process. It is very important to sanitize packaging containing beverages i

Specific Technical Innovation

Seeking novel bottle and/or bottle closure sanitation methods that reduce or eliminate the use of chemicals and/or water in the sanitation process
  • +5 months
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Seeking revolutionary plant protein sources

The food and beverage market currently has significant growing demand for protein rich or protein enriched products. The trend is clearly demonstrated in the recent success of Greek style yogurt and the growing demand plant-b

Specific Technical Innovation

Seeking revolutionary plant protein sources
  • +6 months
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Seeking novel proposals to incorporate pea protein concentrate into low pH beverages

Humans have cultivated and eaten peas (Pisum sativum) for millennia. Modern consumers are looking to the seed as a promising protein source – it is rich in proteins which can be isolated to make pea protein concentrates (PP

Specific Technical Innovation

Seeking novel proposals to incorporate pea protein concentrate into low pH beverages
  • +2 months
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Seeking Natural Green Colour as Food & Beverage Ingredient

Solutions presented should contain a green colour as food & beverage ingredients. The natural green colour has to be water-soluble and has to be stable also for ph-value below 4. Most importantly, the ingredient should NOT be

Specific Technical Innovation

Deadline completed

The submission process for new proposals is closed.
  • +1 day
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Seeking new barrier material or new technology that could improve the preservation of sensible drinks packaged in plastic bottle and that would be fully recyclable

Solution presented should increase the shelf life of fruit juices filled in small format of plastic bottle (50cl), preserve the Vitamine C during 9 months, preserve the natural colour and flavors of the product. Some technolo

Specific Technical Innovation

Deadline completed

The submission process for new proposals is closed.
  • +6 months
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