Publications
Seeking natural colors for foods and beverages |
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PepsiCo is evaluating different natural color ingredients and technologies to replace Yellow #5, Yellow #6, Red #40, and Blue #1 for multiple food and beverage brands in order to address consumer demand. Specific challenges are in the Red #40 (food) and Blue #1 (food & beverage) replacers. |
Seeking Glue-free and Plastic-free closure of paper packaging |
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We are looking for a technology to seal paper packaging materials (paper only with no plastic coating) without using traditional glues or any other additive. For a sustainable packaging application, we're looking for a technology to seal or crimp kraft paper without using glue or plastic coating applied on the paper. Ideally, we want to seal 100% untreated paper without adding any other chemicals. Our preferred solution would be a folding of the packaging material |
Seeking to Reduce Contamination in Production Lines (Converting Machines) |
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We are seeking to reduce contamination in our production lines (converting machines). The specific machines use diverse web materials (mainly non-woven based) to produce our products. The materials come to our machines in a planetary roll form. Those rolls would be unwound and conveyed through the converting processes (combining, cutting…) to form final products. Within this process, the web materials release different sources of contamination (e.g. dust &/or fibers) causing accumulation of contamination in all places of the machine where it can settle. With the late changes of materials, we have seen a substantial increase in contamination. As a result, we need to move cleaning times from 8 hour intervals (10 minute cleaning with 2 operators) to less than 6 hour intervals (>15min cleaning with 4 people). In order to maintain operability standards and productivity, we are seeking methods to return to 8 hour cleaning intervals. |
Food composition based on Babassu |
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A gluten-free food composition comprising extruded babassu flour. Alternative and novel material, which possesses future commercial potential from those of conventionally used packaging forms used by the food industry and for direct consumption. |
Real Time Water Quality Monitoring Technology |
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We have developed a new device to improve water quality monitoring. Using BioElectrochemical System (BES) technology, It has the potential to reduce the discharge of pollutants from treatment facilities. |
Actively-Controlled Morphing Wing Adaptive Skin for Enhanced Aircraft Control and Performance |
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To meet the ever increasing demand for more efficient, robust, and cost effective aircraft wing designs, conventional control surface methodologies need to be replaced by “morphing” technologies. Brunel University has developed a viable and realistic active wing/blade twist technology with an adaptive skin for seamless and adjustable changes in wing/blade twist angle. The technology is the ability to maintain a rigid skin with a low drag (smooth surface finish) despite high twist deformation during operation. Moreover, the structure is lightweight, and strong enough to carry aerodynamic loads. |
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