Food - Technology Offers - Open Innovation

Application of the seeds of an important fruit crop in the development of a new new healthy-promoting, ground-breaking drink

Vendor Organization : anonymous company / United Kingdom

Type of Organization : Others (scientists, inventors, …)

Type of Tech Offer : Product

Current Development Status : Research or Experimental

Required business relationship : Commercial agreement , Joint venture agreement , Technical cooperation - further development , Technical cooperation - testing of new applications

Sector : Chemical, Environment, Food & drink

Domains of Knowledge : Life sciences, Chemistry

Tags : seeds, fruit crop, beverages, drinks, Food

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17/05/2012

26/05/2012

385

Recommend this Technology Offer

Title	Organization
Access to a world class compound collection from one of the Large Pharma Companies- find the right compounds for your targets	anonymous company / Germany
Using artificial intelligence to shorten the time in the wind turbine design process.	University of Alacla - OTRI / Spain
Innovative technology, specially designed for food preservation, able to carry out consecutively, independently or simultaneously, Freeze Drying (FD) and Individual Quick Freezing (IQF)	Alimentos instantaneos / Argentina
“No-Noble-Metal” Catalytic trap to remove Hydrocarbons, NOx and CO emissions from combustion engines	University of Alicante / Spain
SUPERHYDROPHOBIC coating based on nanotechnology. Totally transparent while mantaining natural breathability of the surface.	Tecnan / Spain

Critical humidity generation as an add-on to major physiochemical characterisation techniques with environmental microscopy and spectroscopy cell options

Vendor Organization : Surface Measurement Systems / United Kingdom

Type of Organization : Small and medium size company (SME)

Type of Tech Offer : Product

Current Development Status : Commercially Available

Required business relationship : Commercial agreement , Technical cooperation - testing of new applications , Technical cooperation - adaptation to specific needs

Sector : Biotechnology, Chemical, Environment, Food & drink, Healthcare, Pharmaceutical, Water, Others

Domains of Knowledge : Life sciences, Physics, Chemistry, Engineering & Technology

Tags : Stability studies, polymorphs, cocrystalls, Wood, aerosol, climatic, Food, cosmetics, Bio, life, Powder, others

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28/02/2012

21/09/2012

566

Recommend this Technology Offer

Title	Organization
Revolutionary Bio-Safety syringe	BDHORIZONS, LLC / United States
Active suspension for trucks and machinery	Deaway / Israel
Ocular device useful for retinal re-attachment and its post-surgery treatment	CIBER-BBN / Spain
System for road traffic characterization based on ultrasonic sensors.	The Science Park of the of the UC3M / Spain
Novel Probiotic Bifidobacterium longum inhibits the Inflammatory Response Induced by Gliadins in Coeliac Disease Patients	BIOPOLIS, S.L. / Spain

Intestine model to test functional foods. Intestinal regeneration model

Vendor Organization : University of Valladolid / Spain

Type of Organization : Technology transfer organization (TTO)

Type of Tech Offer : Technology

Current Development Status : In Use Testing Results Available

Required business relationship : Commercial agreement , License agreement

Sector : Biotechnology, Food & drink

Domains of Knowledge : Life sciences

Tags : functional foods, functional ingredients, Food, Biotechnology

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17/11/2010

25/10/2012

592

Recommend this Technology Offer

Title	Organization
New titanium hearing prosthesis whose purpose is replacing damaged bones in the human middle ear by pathologic processes or surgical damage.	Fundación General de la Universidad de Valladolid (FGUVa) / Spain
Highly sustainable and efficient process for waste treatment and clean energy production.	Universidad de Valladolid / Spain
Fluorescent dyes and procedures stain cell nucleus and cytoplasm on any medium.	University of Valladolid / Spain
Set of polymers derived from vinyl polymerization of norbornenes valuable in the preparation of organic compounds in the field of fine chemical industry	University of Valladolid / Spain
System and method of automatic management of strokes in the golf game through RFID and GPS technologies	University of Valladolid / Spain
Equipment for baking food products with varying pressure that gives special organoleptic properties, greater homogeneity in the final product and cost savings	University of Valladolid / Spain

Title	Organization
Catalytic wastewater treatment for organic matter removal	AMIC, Environmental and Industrial Applications of Catalysis / Spain
New compound material by polymer and metallica particles for biomedical applications	CIBER-BBN / Spain
Technology offer >> micro-chamber device for cellular culture monitoring by nuclear magnetic resonance	CIBER-BBN / Spain
Technology offer >> Sensing contact lens. System for the non-invasive monitoring of the intraocular pressure.	CIBER-BBN / Spain
Simple and fast procedure to grow and preserve lactic acid bacteria	BACTABIO / Spain

Equipment for baking food products with varying pressure that gives special organoleptic properties, greater homogeneity in the final product and cost savings

Vendor Organization : University of Valladolid / Spain

Type of Organization : Technology transfer organization (TTO)

Type of Tech Offer : Technology

Current Development Status : Working Prototype or Samples Ready for Testing

Required business relationship : License agreement , Technical cooperation - testing of new applications , Technical cooperation - adaptation to specific needs

Sector : Food & drink

Domains of Knowledge : Engineering & Technology

Tags : Baking food, Bakery, Bread, pastry, organoleptic properties, Food

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17/11/2010

25/10/2012

1172

Recommend this Technology Offer

Title	Organization
New titanium hearing prosthesis whose purpose is replacing damaged bones in the human middle ear by pathologic processes or surgical damage.	Fundación General de la Universidad de Valladolid (FGUVa) / Spain
Highly sustainable and efficient process for waste treatment and clean energy production.	Universidad de Valladolid / Spain
Intestine model to test functional foods. Intestinal regeneration model	University of Valladolid / Spain
Fluorescent dyes and procedures stain cell nucleus and cytoplasm on any medium.	University of Valladolid / Spain
Set of polymers derived from vinyl polymerization of norbornenes valuable in the preparation of organic compounds in the field of fine chemical industry	University of Valladolid / Spain
System and method of automatic management of strokes in the golf game through RFID and GPS technologies	University of Valladolid / Spain

Title	Organization
100% recyclable, spill-free, single-serve dispensing package for large volumes of powders/liquids	anonymous company / United States
Novel device and method for intake monitoring	Ciberr-BBN / Spain
Mineral water enriched with capsaicin and humic acid	Laser Consult Ltd. / Hungary
A natural preparation for the relief of anxiety	Laser Consult Ltd. / Hungary
Metal removal and chromium (VI) reduction by using wastes from agro-industries	University of Girona / Spain

New method for extraction of celiac desease toxic gluten prolamins from foodstuffs (Gluten detection technology kits)

Vendor Organization : ATIC, URV / Spain

Type of Organization : Scientific organization (private)

Type of Tech Offer : Method

Current Development Status : In Use Testing Results Available

Required business relationship : Commercial agreement , License agreement , Joint venture agreement

Sector : Biotechnology, Chemical, Food & drink, Healthcare, Pharmaceutical

Domains of Knowledge : Life sciences, Chemistry, Engineering & Technology

Tags : celiac desease, gluten, gluten kits, Food, Beverage, foodstuffs

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02/09/2010

20/11/2012

1587

Recommend this Technology Offer

Title	Organization
Method to determine the carbon footprint of products, processes or services based on Life Cycle Analysis (LCA)	ATIC, URV / Spain
Method for producing uniform coverage of any substrate with electrically charged polymeric nanofiber	ATIC, URV / Spain
Data-driven modelling of Reverse Osmosis process performance	ATIC, URV / Spain
Web application to make supermarket purchasing more sustainable	ATIC, URV / Spain

Title	Organization
Access to a world class compound collection from one of the Large Pharma Companies- find the right compounds for your targets	anonymous company / Germany
Hydrogen Storage Liquid has 3X the Energy Density of Lithium Ion Batteries	AIR PRODUCTS AND CHEMICALS / United States
System for road traffic characterization based on ultrasonic sensors.	The Science Park of the of the UC3M / Spain
The gearbox is made obsolete by a new CVT with very wide speed range - Saves energy - No need to switch gears - Patent pending.	Albert Six / United States
Innovative method for the preparation of biopolymers and conductive membranes by using stable carbon nanotube and nanofibers dispersions	Consejo Superior de Investigaciones Científicas (CSIC) / Spain

Recovery of caustic “Cleaning-in-Place” solutions by nanofiltration

Vendor Organization : CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain

Type of Organization : Large company

Type of Tech Offer : Technology

Current Development Status : Working Prototype or Samples Ready for Testing

Required business relationship : License agreement , Technical cooperation - adaptation to specific needs

Sector : Food & drink

Domains of Knowledge : Life sciences, Engineering & Technology

Tags : Food, nanofiltration, Cleaning-in-Place, food hygiene, food safety, Microbiology, dairy products, milk, wastewaters, detergent

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02/03/2010

10/01/2013

2348

Recommend this Technology Offer

Title	Organization
Non-invasive analysis and detection of micro-organisms in dairy products by ultrasounds	CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain
Multiplex PCR for the detection and identification of dairy bateriophages in dairy samples	CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain
Cholesterol food product in the form of a mayonnaise-type sauce and preparation method thereof	CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain
Soluble dietary fiber containing functional food and preparation procedure thereof.	CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain
Functional food which helps to reduce the body fat mass and preparation procedure thereof	CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain
Dairy product containing Campylobacter jejuni-specific immunoglobulin antibodies.	CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain
Fast real time-PCR for quantitative detection of lactose-positive coliforms in dairy samples	CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain

Title	Organization
Access to a world class compound collection from one of the Large Pharma Companies- find the right compounds for your targets	anonymous company / Germany
Proprietary Carbon Engineering(TM) bioconversion system for making sustainable oil-derived chemicals from carbon-rich waste	Kiverdi / United States
New process to synthesize mesoporous solids under control	University of Alicante / Spain
Innovative production process for building materials with new functionalities	University of Alicante / Spain
EBIT, a new technology for the manufacture of hollow plastic parts	Ascamm Technology Center / Spain

Cholesterol food product in the form of a mayonnaise-type sauce and preparation method thereof

Vendor Organization : CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain

Type of Organization : Large company

Type of Tech Offer : Product

Current Development Status : Working Prototype or Samples Ready for Testing

Required business relationship : License agreement , Technical cooperation - adaptation to specific needs

Sector : Food & drink

Domains of Knowledge : Life sciences, Engineering & Technology

Tags : functional foods, Cholesterol free mayonnaise, Food, cholesterol

+ View more

02/03/2010

10/01/2013

584

Recommend this Technology Offer

Title	Organization
Simulations for mechanical system (Finite Element Methods)	CER LITEM-UPC / Spain
Characterization of lactic acid bacteria and strain improvement	BACTABIO / Spain
Produce Hydroxyapatite Microcapsules	Kansai TLO / United States
Diagnosis and Treatment of Crohn's disease	Kanazawa University TLO / United States
Use of Diabetes-related protein in Diagnosis or Treatment	Kanazawa University TLO / United States

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Application of the seeds of an important fruit crop in the development of a new new healthy-promoting, ground-breaking drink

Description of the technology offer

Critical humidity generation as an add-on to major physiochemical characterisation techniques with environmental microscopy and spectroscopy cell options

Description of the technology offer

Intestine model to test functional foods. Intestinal regeneration model

Description of the technology offer

Equipment for baking food products with varying pressure that gives special organoleptic properties, greater homogeneity in the final product and cost savings

Description of the technology offer

New method for extraction of celiac desease toxic gluten prolamins from foodstuffs (Gluten detection technology kits)

Description of the technology offer

Recovery of caustic “Cleaning-in-Place” solutions by nanofiltration

Description of the technology offer

Cholesterol food product in the form of a mayonnaise-type sauce and preparation method thereof

Description of the technology offer

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Food - Technology Offers - Open Innovation

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