Multiplex PCR for the detection and identification of dairy bateriophages in dairy samples
Vendor Organization : CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain 
Type of Organization : Large company
Type of Tech Offer : Technology
Current Development Status : Working Prototype or Samples Ready for Testing
Required business relationship : License agreement
Sector : Food & drink
Domains of Knowledge : Life sciences, Engineering & Technology
Tags : Bacteriophages, dairy products, cheese, yogurt, starter lactic acid bacteria, Streptococcus thermophilus, Lactococcus lactis





