Fast real time-PCR for quantitative detection of lactose-positive coliforms in dairy samples
Description of the technology offer
Procedure that permits taking faster decisions along the production chain, from raw materials to the final product, in order to assure the food safety
New and innovative aspects
This method identifies lactose-positive coliforms by quantitative amplification of the lacZ gen in dairy samples.
This procedure p... read more
Vendor Organization : CORPORACIÓN ALIMENTARIA PEÑASANTA / Spain 
Organization type : Large company
Type of tech offer : Technology
Current Development Status : Proof of Concept or Laboratory Prototype
Required business relationship : License agreement
Sector : Food & drink
Domains of Knowledge : Life sciences, Engineering & Technology
Tags : Lactose-positive coliforms, dairy products, food safety
| Posted on: 02/03/2010 | Deadline : 10/01/2013 | Active users : 1368 | Tech Offer ID : O-173 |
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